Appetisers
Smoked Salmon
Pork Shoulder
Mains
Roasted Rack of Lamb..Yummy!!
Roasted French Quail
Desserts
Selection of Cheese from Cheese Wagon ($24)
Warm Chocolate Cake with Mango Ice
Warm Pear Tart
Interior of the Small Intimate Restuarant of 8 tables with a Bar where diners can interact with the Chef.
A nice quaint French restaurant which serves very tasty food. The lamb was really good!
Chef Nicolas was a delight to watch behind the cooking counter. He personally apologised for the long wait for my lamb as he redid one for me before serving as he felt the first try was overdone! Very personalized service!
Will definitely return again to try their dinner menu and perhaps the Bistro which is 2 doors away.
Total Damage: $130 ($42++ for Set Lunch of 3 courses)
Food: 8.5/10
Ambience: 8.0/10
Service: 8.25/10
Overall Rating: 8.25/10
Nicolas Le Restaurant
31 Keong Saik Road
Singapore 089138
Monday, March 2, 2009
Sunday, March 1, 2009
JAAN
Complimentary Appetiser
Salad of Forgotten Greens with Bale Leave Smoke
Half bottle of 1st Growth Wine from Burgundy..Nice.. $98
Mains
Lamb ($50+)
Grade 9 Wagyu Beef with Truffles on Potatoes ($128)
Desserts
Chocolate Bars with Ice Cream
Complimentary Dessert
Complimentary Dark and White Chocolates Lollies!
Our favourite French Restaurant to Date!! Tasty, Fresh Ingredients and Fantastic Service.
TOtal Bill: $280 (with use of Feed at Raffles Card)
$480 (without the use of Feed of Raffles)
Food: 9.25/10
Ambience: 8.5/10
Service: 8.5/10
Overall Rating: 9.25/10
JAAN
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